This Friday we will be lighting the fire and spit roasting ducks.
Half a Duck with apple puree, gravy and dry sage seasoning along with dauphinoise potatoes and french beans £20.00 or Deep fried Dublin Bay Prawns chips and minted peas £20.00.
Available for takeaway this Friday between 6pm and 8.30 pm.
The Restaurant and Hotel are now closed until further notice.
If you have made a reservation through a travel agent, please contact them directly to cancel your booking.
We look forward to seeing you when COVID-19 has been defeated.
We offer the following Ports by the bottle:
Taylors 1960 £435.00
Crofts 1963 £550.00
Vintage Port 1997 £129.50
W&J Graham & Co. 1945 £1335.00
Late Bottled Vintage £50.00
10 year old Tawny £75.00
Our Whisky and Rum collection features some extraordinary options including ‘Golden Strength’ Rums distilled in 1977 and bottled for us in 2003. In 1972 we purchased a barrel of Glenlivet, which we bottled in 2002. Glenlivet may have changed owners a few times since then, but we are still here!
We are also delighted to stock Casamigos tequila.